Nutritional qualities of fresh fruits and vegetables /

Nutritional qualities of fresh fruits and vegetables /

Saved in:
Bibliographic Details
Corporate Authors: United States. Department of Agriculture, Council on Foods and Nutrition (American Medical Association)
Other Authors: White, Philip L., Selvey, Nancy
Format: Book
Language:English
Published: [Mount Kisco, NY] : Futura, 1974.
Subjects:
Fruit.
Vegetables.
Nutrition.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Papers presented at a symposium held Nov. 9-10, 1972 and sponsored by the AMA Council on Foods and Nutrition, with the cooperation of the USDA.
Physical Description:xii, 186 p. : ill.
ISBN:0879930365

Similar Items