Catering and hotel operations /

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Bibliographic Details
Main Author: Winslet, V. G.
Format: Book
Language:English
Published: London : English Universities Press, 1970.
Edition:1970 ed.
Subjects:
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100 1 |a Winslet, V. G. 
245 1 0 |a Catering and hotel operations /  |c V. G. Winslet. 
250 |a 1970 ed.  |b revised by S.R Blundell. 
260 |a London :  |b English Universities Press,  |c 1970. 
300 |a x, 184 p. 
400 0 |a Teach yourself books. 
500 0 0 |a Previously published under the title: Teach yourself catering and hotel management. 
500 |a 1970 edition revised by S.R Blundell. 
650 0 |a Motel management. 
650 0 |a Hotel management. 
942 |2 ddc 
999 |c 74477  |d 74477 
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