Catering and hotel operations /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
English Universities Press,
1970.
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| Edition: | 1970 ed. |
| Subjects: | |
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| Item Description: | Previously published under the title: Teach yourself catering and hotel management. 1970 edition revised by S.R Blundell. |
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| Physical Description: | x, 184 p. |
| ISBN: | 0340055413 |