Flavour of distilled beverages: origin and development
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Chichester
Ellis Horwood
Nov.1983
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| Series: | Ellis Horwood series in food science and technology
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| Subjects: | |
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| Item Description: | Papers presented at a symposum, organised by the Sensory Panel of the Food Group of the Society of Chemical Industry, held in Stirling University 1st - 4th June 1983 |
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| Physical Description: | 279p. ; ill. 24cm |