Cereal processing.
Saved in:
| Format: | Bog |
|---|---|
| Sprog: | engelsk |
| Udgivet: |
London :
Intermediate Technology Publ., in association with UNIFEM,
1994.
|
| Serier: | Food cycle technology source books.
United Nations Development Fund for Women (UNIFEM). |
| Fag: | |
| Tags: |
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Lignende værker
-
Cereal grain quality /
Udgivet: (1996) -
Technology of cereals an introduction for students of food science and agriculture
af: Kent, N. L. (Norman Leslie)
Udgivet: (1983) - Advances in cereal science and technology.
-
Progress in cereal chemistry and technology proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982
Udgivet: (1983) -
FACTORS INFLUENCING UPON QUALITY OF MILLET GRAIN AND MILLET CEREAL
af: Yu. V. Kolmakov, et al.
Udgivet: (2018-05-01)


