Beer and wine production : analysis, characterization, and technological advances /
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Washington, DC :
American Chemical Society,
1993.
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| Series: | ACS symposium series,
536 |
| Subjects: | |
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| Item Description: | "Developed from a symposium sponsored by the Division of Industrial and Engineering Chemistry, Inc., at the 203rd National Meeting of the American Chemical Society, San Francisco, California, April 5-10, 1992." |
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| Physical Description: | xi, 275 p. |
| ISBN: | 0841227241 |
| ISSN: | 00976156 ; |