Statistical quality control for the food industry /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Van Nostrand Reinhold,
c1990.
|
| Subjects: | |
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| 005 | 20240602103122.0 | ||
| 008 | 040611s19uu xx 00 eng d | ||
| 020 | |a 0442001177 | ||
| 100 | |a Hubbard, Merton R. | ||
| 245 | |a Statistical quality control for the food industry / |c Merton R. Hubbard. | ||
| 260 | |a New York : |b Van Nostrand Reinhold, |c c1990. | ||
| 300 | |a xi, 282p. : ill. | ||
| 650 | |a Food industry and trade |x Quality control. | ||
| 942 | |2 ddc |0 1 | ||
| 999 | |c 70646 |d 70646 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |8 MN |a ML015 |b ML015 |c MN |d 2024-06-02 |l 1 |o 664.07 H876 |p 116752 |r 2021-11-03 00:00:00 |s 2021-02-24 |w 2018-03-27 |y BK |z Recat. | ||