Rambutan cultivation /
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome :
FAO,
1994.
|
| Series: | FAO plant production and protection paper ;
121. |
| Subjects: | |
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| LEADER | 00000nam a2200000 4500 | ||
|---|---|---|---|
| 001 | 00494178 | ||
| 003 | PWmBRO | ||
| 005 | 20240602102932.0 | ||
| 008 | 950607 1994 it a 1 eng | ||
| 100 | 1 | 0 | |a Tindall, H. D. |
| 245 | 1 | 0 | |a Rambutan cultivation / |c by H.D. Tindall ; technical and scientific coordinators U.G. Menini and A.J. Hodder. |
| 260 | |a Rome : |b FAO, |c 1994. | ||
| 300 | |a 163 p. : |b ill. (some col.) | ||
| 440 | 0 | |a FAO plant production and protection paper ; |v 121. | |
| 650 | 0 | |a Rambutan. | |
| 650 | 0 | |a Tropical fruit |x Cultivation. | |
| 710 | 2 | 0 | |a Food and Agriculture Organization of the United Nations. |
| 942 | |2 ddc | ||
| 999 | |c 67521 |d 67521 | ||
| 952 | |0 0 |1 127 |4 0 |7 0 |8 MN |a ML015 |b ML015 |c MN |d 2024-06-02 |l 0 |o 634.7 T588 |p 109987 |r 2018-03-27 00:00:00 |w 2018-03-27 |y BK | ||