Vegetable protein processing /

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Bibliographic Details
Main Author: Hanson, L. P.
Format: Book
Language:English
Published: Park Ridge, N.J. : Noyes Data Corp., 1974.
Series:Food technology review ; no. 16
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Matheson Library

Holdings details from Matheson Library
Call Number: 664.64 H251
Copy 108874 On Shelf
Copy 127383 On Shelf