Minor oil crops Part 1. Edible oils, Part II. Non-edible oils, Part III. Essentaial oils.
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome (Italy) :
Food and Agriculture Organization of the United Nations,
1992.
|
| Series: | FAO agricultural services bulletin
no. 94 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
