Trace minerals in foods /
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
c1988.
|
| Series: | Food science and technology ;
28 |
| Subjects: | |
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MARC
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| 245 | 0 | 0 | |a Trace minerals in foods / |c edited by Kenneth T. Smith. |
| 260 | 0 | |a New York : |b Marcel Dekker, |c c1988. | |
| 300 | |a viii, 470 p. : |b ill. | ||
| 440 | 0 | |a Food science and technology ; |v 28 | |
| 650 | 0 | |a Trace elements. | |
| 650 | 0 | |a Food |x Analysis. | |
| 700 | 1 | 0 | |a Smith, Kenneth Thomas. |
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