Near infrared reflectance spectroscopy (NIRS) : analysisof forage quality /
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| Corporate Author: | United States. Agricultural Research Service |
|---|---|
| Other Authors: | Marten, G. C., Shenk, J. S., Barton, F. E. |
| Format: | Book |
| Language: | English |
| Published: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Agricultural Research Service,
1989.
|
| Edition: | Rev. Aug. 1989 (with supplements). |
| Series: | Agriculture handbook (United States. Dept. of Agriculture) ;
no. 643. |
| Subjects: | |
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