On food and cooking : the science and lore of the kitchen /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
Allen and Unwin,
1984.
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| Subjects: | |
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| Item Description: | Originally published: New York : Scribner, 1984. |
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| Physical Description: | xvii, 684 p. : ill. |
| ISBN: | 004306003X |