Nutrition and food science present knowledge and utilization : [proceedings of the eleventh International Congress on Nutrition, organized by the Brazilian Nutrition Society, held in Rio de Janeiro, Brazil, August 27-September 1, 1978]
I tiakina i:
| Ngā kaituhi rangatōpū: | , |
|---|---|
| Ētahi atu kaituhi: | |
| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
New York
Plenum Press
c1980
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| Ngā marau: | |
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Rārangi ihirangi:
- Contents: v. 1. Food and nutrition programs and policies
- v. 2. Nutrition education and food science and technology
- v. 3. Nutritional biochemistry and pathology