Chaban, J. (1987). Practical foodservice spreadsheets with Lotus 1-2-3. Van Nostrand Reinhold.
Chicago Style (17th ed.) CitationChaban, Joel. Practical Foodservice Spreadsheets with Lotus 1-2-3. New York: Van Nostrand Reinhold, 1987.
MLA (9th ed.) CitationChaban, Joel. Practical Foodservice Spreadsheets with Lotus 1-2-3. Van Nostrand Reinhold, 1987.
Warning: These citations may not always be 100% accurate.