The influence of environmental factors and cultural practices on the quality of wheat /

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Bibliographic Details
Main Author: Hirano, Jusuke
Corporate Author: Asian and Pacific Council. Food & Fertilizer Technology Center
Format: Book
Language:English
Published: Taipei City,China : Food & Fertilizer Technology Center, 1978.
Series:Extension bulletin (Asian and Pacific Council.Food & Fertilizer Technology Center); no.101
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090 |a VF/633.11/H668i 
100 1 0 |a Hirano, Jusuke 
245 1 4 |a The influence of environmental factors and cultural practices on the quality of wheat /  |c by Jusuke Hirano 
260 |a Taipei City,China :  |b Food & Fertilizer Technology Center,  |c 1978. 
300 |a 16 p. :  |b ill. 
490 1 |a Extension bulletin no.101 
650 0 |a Wheat  |x Genetics. 
650 0 |a Wheat  |x Environmental aspects. 
710 2 0 |a Asian and Pacific Council.  |b Food & Fertilizer Technology Center. 
830 0 |a Extension bulletin (Asian and Pacific Council.Food & Fertilizer Technology Center);  |v no.101 
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999 |c 41960  |d 41960 
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