Chemical and biological hazards in food : [proceedings] /cEdited by J. C. Ayres ... [et al.]
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Corporate Author: | International Symposium on Food Protection Ames, Iowa |
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Other Authors: | Ayres, John Clifton, 1913- |
Format: | Conference Proceeding Book |
Language: | English |
Published: |
New York :
Hafner Pub. Co.,
1969.
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