The biotechnology of malting and brewing /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge [Cambridgeshire] :
Cambridge University Press,
1985.
|
| Series: | Cambridge studies in biotechnology ;
1 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000u 4500 | ||
|---|---|---|---|
| 001 | 00711519 | ||
| 003 | PWmBRO | ||
| 005 | 20240602101321.0 | ||
| 008 | 840622s1985 enka b 00110 eng | ||
| 020 | |a 0521256720 | ||
| 039 | 0 | |a 2 |b 3 |c 3 |d 3 |e 3 | |
| 082 | 0 | |a 663/.3�19 | |
| 090 | 0 | |b 663.3/H838b | |
| 100 | 1 | 0 | |a Hough, J. S. |q (James Shanks) |
| 245 | 1 | 4 | |a The biotechnology of malting and brewing / |c J.S. Hough. |
| 260 | 0 | |a Cambridge [Cambridgeshire] : |b Cambridge University Press, |c 1985. | |
| 300 | |a xiv, 168 p. : |b ill. | ||
| 440 | 0 | |a Cambridge studies in biotechnology ; |v 1 | |
| 650 | 0 | |a Malt. | |
| 650 | 0 | |a Brewing. | |
| 942 | |2 ddc | ||
| 994 | 0 | 1 | |a T1001 057 912 |
| 999 | |c 40469 |d 40469 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |a ML015 |b ML015 |c ML015 |d 2024-06-02 |l 0 |o 663.3 H838b |p 057912 |r 2018-03-24 00:00:00 |w 2018-03-24 | ||


