Studies on the nutritive values of fresh, sun-dried and dehydrated green leafy vegetables grown in Lae /

Podobne zapisy

• Nutritional qualities of fresh fruits and vegetables /
  Wydane: (1974)
• The market for dehydrated vegetables with particular reference to selected Western European countries /
  od: Stother, Jacqueline
  Wydane: (1971)
• Dehydration of fruits and vegetables /
  od: Torrey, M.
  Wydane: (1974)
• Vegetable productivity the role of vegetables in feeding people and livestock proceedings of a symposium held at the Royal Geographical Society, London, on 27 and 28 September 1979
  Wydane: (1981)
• Vegetable crops /
  od: Weir, R. G.
  Wydane: (1993)