Vitamin C' content of fruits grown in Papua New Guinea /
Saved in:
| Main Author: | Ruruk, Evertius Jim |
|---|---|
| Corporate Author: | Papua New Guinea University of Technology |
| Format: | Book |
| Published: |
Lae :
Dept. of Chemical Technology, Papua New Guinea University of Technology,
1978.
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Vitamin C (ascorbic acid) content of some Papua New Guinean fruit and vegetables /
by: Baqar, M.R
Published: (1982) -
Some traditional Papua New Guinea fruit and vegetables : a useful guide /
Published: (1985) -
Bibliography of fruit and nuts in Papua New Guinea
by: Bourke, R. Michael
Published: (1982) -
Comparative assessment of the content of vitamin C and carbohydrates in the fruits of Ribes L. species
by: Victoriia Solochenko
Published: (2025-07-01) -
Vitamin C :
by: Clemetson, C. Alan B.
Published: (1989)