Harrigan, W. F., & McCance, M. E. (1976). Laboratory methods in food and dairy microbiology (Rev. ed.). Academic Press.
Chicago Style (17th ed.) CitationHarrigan, W. F., and Margaret E. McCance. Laboratory Methods in Food and Dairy Microbiology. Rev. ed. London: Academic Press, 1976.
MLA (9th ed.) CitationHarrigan, W. F., and Margaret E. McCance. Laboratory Methods in Food and Dairy Microbiology. Rev. ed. Academic Press, 1976.
Warning: These citations may not always be 100% accurate.