Nutrition technology of processed foods /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New Jersey :
Noyes Data Corporation,
1975.
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| Series: | Food technology review ;
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| Subjects: | |
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| Physical Description: | x, 338 p. : ill. |
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| ISBN: | 0815505868 |