Harrington, G. (1958). Pig carcass evaluation. Commonwealth Agricultural Bureaux.
Chicago Style (17th ed.) CitationHarrington, G. Pig Carcass Evaluation. Farnham Royal, Bucks: Commonwealth Agricultural Bureaux, 1958.
MLA (9th ed.) CitationHarrington, G. Pig Carcass Evaluation. Commonwealth Agricultural Bureaux, 1958.
Warning: These citations may not always be 100% accurate.