Nutrition of animals of agricultural importance /
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Pergamon Press,
[1969].
|
| Series: | International encyclopaedia of food and nutrition ;
v. 17 |
| Subjects: | |
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Table of Contents:
- pt. 1. The science of nutrition of farm livestock
- pt. 2. Assessment of and factors affecting requirements of farm livestock.