Engineering and food.
Saved in:
| Other Authors: | McKenna, B. M. |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford
Elsevier Applied Science, 1984
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Food process engineering
Published: (1982) -
Food engineering fundamentals
by: Batty, J. Clair (Joseph Clair), 1939-
Published: (1983) -
The fundamentals of food engineering /
by: Charm, Stanley E.
Published: (1971) -
The fundamentals of food engineering /
by: Charm, Stanley E.
Published: (1978) -
Introduction to food engineering /
by: Singh, R. Paul
Published: (1984)