APA (7th ed.) Citation

Kefford, J. F., & Chandler, B. V. (1970). The chemical constituents of citrus fruits. Academic P.

Chicago Style (17th ed.) Citation

Kefford, J. F., and B. V. Chandler. The Chemical Constituents of Citrus Fruits. New York: Academic P, 1970.

MLA (9th ed.) Citation

Kefford, J. F., and B. V. Chandler. The Chemical Constituents of Citrus Fruits. Academic P, 1970.