Starch : chemistry and technology /
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| Andre forfattere: | , , |
|---|---|
| Format: | Bog |
| Sprog: | engelsk |
| Udgivet: |
Orlando :
Academic Press,
1984.
|
| Udgivelse: | 2nd ed. |
| Fag: | |
| Tags: |
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| 001 | 00455717 | ||
| 003 | PWmBRO | ||
| 005 | 20240602100109.0 | ||
| 008 | 840821s1984 flua a c0010 eng l | ||
| 082 | 0 | 0 | |a 664.2 |
| 245 | 0 | 0 | |a Starch : |b chemistry and technology / |c edited by Roy L. Whistler, James N. BeMiller, Eugene F. Paschall. |
| 250 | 0 | 0 | |a 2nd ed. |
| 260 | 0 | 0 | |a Orlando : |b Academic Press, |c 1984. |
| 300 | 0 | 0 | |a xxiii, 718 p. : |b ill. ; |c 24 cm. |
| 650 | 0 | 0 | |a Starch. |
| 700 | 1 | 0 | |a Whistler, Roy Lester. |
| 700 | 1 | 0 | |a BeMiller, James N. |
| 700 | 1 | 0 | |a Paschall, Eugene F. |
| 942 | |2 ddc | ||
| 999 | |c 19777 |d 19777 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |a ML015 |b ML015 |c ML015 |d 2024-06-02 |l 0 |o 664.2 S795 1984 |p 026914 |r 2018-03-23 00:00:00 |w 2018-03-23 | ||