Wines, their sensory evaluation
Saved in:
Main Author: | Amerine, M. A. (Maynard Andrew), 1911- |
---|---|
Other Authors: | Roessler, Edward Biffer, 1902- |
Format: | Book |
Language: | English |
Published: |
New York
W.H. Freeman
c1983
|
Edition: | Rev. and enl. |
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The technology of wine making /
by: Amerine, M. A. (Maynard Andrew), 1911-
Published: (1972) -
Wine in Australia : a handbook /
by: James, Walter
Published: (1966) -
Wines and spirits
by: Waugh, Alec, 1898-
Published: (1968) -
Complete book of Australian wine /
Published: (1978) -
Beer and wine production : analysis, characterization, and technological advances /
Published: (1993)