Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas /

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Bibliographic Details
Main Author:	Barbosa-Canovas, Gustavo V.
Corporate Author:	Food and Agriculture Organization of the United Nations
Other Authors:	Altunakar, Bilge, Mejia-Lorio, Danilo J.
Format:	Book
Language:	English
Published:	Rome : FAO of the United Nations, 2005.
Series:	FAO agricultural services bulletin ; 158
Subjects:	Fruit > Preservation. Vegetables > Preservation. Frozen fruit. Frozen vegetables. Agricultural industries. Agriculture > Economic aspects.
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020			\|a 9251052956
100	2	0	\|a Barbosa-Canovas, Gustavo V.
245	1	0	\|a Freezing of fruits and vegetables : \|b an agribusiness alternative for rural and semi-rural areas / \|c by Gustavo V. Barbosa-Canovas, Bilge Altunakar, Danilo J. Mejia-Lorio.
260	0		\|a Rome : \|b FAO of the United Nations, \|c 2005.
300			\|a x, 64 p. : \|b col. ill. ; \|c 21 cm.
440		0	\|a FAO agricultural services bulletin ; 158
504			\|a Bibliography: p. 59-64.
650			\|a Fruit \|x Preservation.
650			\|a Vegetables \|x Preservation.
650			\|a Frozen fruit.
650			\|a Frozen vegetables.
650			\|a Agricultural industries.
650		4	\|a Agriculture \|x Economic aspects.
700	1	0	\|a Altunakar, Bilge.
700	2	0	\|a Mejia-Lorio, Danilo J.
710	2	0	\|a Food and Agriculture Organization of the United Nations.
942			\|2 ddc
999			\|c 19070 \|d 19070
952			\|0 0 \|1 0 \|4 0 \|7 0 \|8 VF \|a ML015 \|b ML015 \|c VF \|d 2024-06-02 \|l 0 \|o 641.4 \|p 025850 \|r 2018-03-23 00:00:00 \|w 2018-03-23 \|y VF