Product certification and ecolabelling for fisheries sustainability /
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| Format: | Book |
| Language: | English |
| Published: |
Rome :
FAO of the United Nations,
2001.
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| Series: | FAO fisheries technical paper ; 422
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| Subjects: | |
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| 005 | 20240602100036.0 | ||
| 008 | 061005s19uu xx 00 eng d | ||
| 020 | |a 9251046972 | ||
| 245 | 0 | 0 | |a Product certification and ecolabelling for fisheries sustainability / |c by Cathy Roheim Wessells ... [et al.]. |
| 260 | 0 | |a Rome : |b FAO of the United Nations, |c 2001. | |
| 300 | |a ix, 83 p. ; |c 30 cm. | ||
| 440 | 0 | |a FAO fisheries technical paper ; 422 | |
| 504 | |a Bibliography: p. 70-78. | ||
| 650 | |a Fishery products. | ||
| 650 | |a Fisheries |x Economic aspects. | ||
| 650 | 4 | |a Sustainable fisheries. | |
| 700 | 1 | 0 | |a Wessells, Cathy Roheim. |
| 710 | 2 | 0 | |a Food and Agriculture Organization of the United Nations. |
| 942 | |2 ddc | ||
| 999 | |c 18862 |d 18862 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |8 VF |a ML015 |b ML015 |c VF |d 2024-06-02 |l 0 |o 338.3727 |p 025494 |r 2018-03-23 00:00:00 |w 2018-03-23 |y VF | ||