Codex alimentarius, volume 9A : fish and fishery products /

Codex alimentarius, volume 9A : fish and fishery products /

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission, Food and Agriculture Organization of the United Nations, World Health Organization
Format: Book
Language:English
Published: Rome : FAO of the United Nations, 2001.
Edition:2nd ed.
Subjects:
Fishery products > Standards.
Fish as food > Standards.
Food > Standards.
Fish.
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Description
Item Description:Volume 9A: Fish and fishery products.
Physical Description:viii, 140 p. ; 30 cm.
Bibliography:Bibliography: p. 138-140.
ISBN:9251046603

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