Glossary of biotechnology for food and agriculture : a revised and augmented edition of the glossary of biotechnology and genetic engineering /
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Corporate Author: | Food and Agriculture Organization of the United Nations |
---|---|
Other Authors: | Zaid, A. (Abdelouahhab), Hughes, H.G, Porceddu, E., Nicholas, F. |
Format: | Book |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations,
2001.
|
Edition: | Revised and augmented |
Series: | FAO research and technology paper,
9 |
Subjects: | |
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