Evaluation of certain food additives : sixty-third report of the joint FAO/WHO expert committee on food additives.
Saved in:
Corporate Authors: | , , |
---|---|
Format: | Conference Proceeding |
Language: | English |
Published: |
Geneva :
World Health Organization,
c2005.
|
Series: | WHO technical report series ; 928
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Physical Description: | viii, 157 p. ; 24 cm. |
---|---|
ISBN: | 9241209283 |