Economic aspects of small-scale fish freezing
Saved in:
| Corporate Author: | Tropical Products Institute Great Britain |
|---|---|
| Other Authors: | Street, P. R. |
| Format: | Book |
| Language: | English |
| Published: |
London
Tropical Products Institute
1980
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Freezing and irradiation of fish /
Published: (1969) -
Fundamentals of food freezing /
Published: (1977) -
Guidelines for the handling of chilled foods, 1982
Published: (1982) -
On testing the freshness of frozen fish : a review of biochemical indices of quality in fish, with special reference to frozen products /
by: Gould, Edith
Published: (1971) -
Freezing of fruits and vegetables : an agribusiness alternative for rural and semi-rural areas /
by: Barbosa-Canovas, Gustavo V.
Published: (2005)