Protein sources for the animal feed industry : expert consultation and workshop, Bangkok, 29 April - 3rd May 2002.

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : FAO of the United Nations, 2004.
Series:FAO animal production and health proceedings ; 1
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Description
Physical Description:xxv, 362 p. ; 21 cm.
Bibliography:Includes bibliographies.
ISBN:9251050120