Composition of foods : fruits and fruit juices : raw, processed, prepared /
Saved in:
| Corporate Authors: | , |
|---|---|
| Other Authors: | , , |
| Format: | Government Document |
| Language: | English |
| Published: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Human Nutrition Information Service,
1982.
|
| Edition: | Rev. Aug. 1982. |
| Series: | Agriculture handbook (United States. Dept. of Agriculture) ;
no. 8-9. |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|