Normal and therapeutic nutrition

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Normal and therapeutic nutrition

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Bibliografiske detaljer
Hovedforfatter:	Robinson, Corinne H.
Andre forfattere:	Lawler, Marilyn R.
Format:	Bog
Sprog:	engelsk
Udgivet:	New York Macmillan c1977
Udgivelse:	15th ed.
Fag:	Diet in disease Nutrition Food > Composition Diet therapy
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker

Basic nutrition and diet therapy /
af: Robinson, Corinne H. (Corinne Hogden)
Udgivet: (1975)

Nutrition in health and disease /
af: Winick, Myron
Udgivet: (1980)

You and your food
af: Clements, Frederick W., 1904-
Udgivet: (1985)

Nutrition and diet therapy /
af: Williams, Sue Rodwell
Udgivet: (1977)

Nutrition and medical practice
Udgivet: (1981)

Essentials of nutrition and diet therapy /
af: Williams, Sue Rodwell
Udgivet: (1978)

Human nutrition and diet therapy /
af: Hui, Y. H. (Yiu H.)
Udgivet: (1983)

Modern nutrition in health and disease
Udgivet: (1980)

Human nutrition and diet /
Udgivet: (1981)

Davidson and Passmore Human nutrition and dietetics.
af: Davidson, Leybourne Stanley Patrick, Sir, 1894-
Udgivet: (1986)

Nutrition in action /
af: Martin, Ethel Austin
Udgivet: (1971)

Eating for the peak performance /
af: Stanton, Rosemary
Udgivet: (1988)

Food and your future
af: White, Ruth Bennett
Udgivet: (1979)

Nutrition and cancer : etiology and treatment /
Udgivet: (1981)

A chemical feast
af: Le Riche, W. Harding (William Harding), 1916-
Udgivet: (1982)

Food composition tables for use in the Pacific Islands
Udgivet: (1983)

The dietetic technician : effective nutrition counseling /
af: Aronson, Virginia
Udgivet: (1986)

Hutchison's food and the principles of nutrition.
af: Hutchison, Robert, Sir, 1871-1960
Udgivet: (1969)

Diet and diseases : traditional and developing societies /
Udgivet: (1990)

Textbook of paediatric nutrition /
Udgivet: (1991)

NUTRITION AS THE RISK FACTOR FOR CARDIOVASCULAR PATHOLOGY FROM EPIDEMIOLOGICAL PERSPECTIVE
af: D. P. Tsygankova, et al.
Udgivet: (2018-04-01)

The new hand-book of South Pacific nutrition
af: Parkinson, Susan
Udgivet: (1982)

Rural nutrition in monsoon Asia /
af: Whyte, R. O. (Robert Orr), 1903-
Udgivet: (1974)

Fibre in human and animal nutrition Proceedings of Dietary Fibre in Human and Animal Nutrition Symposium, Massey University, Palmerston North, New Zealand 23-28 May 1982
Udgivet: (1983)

Nutritional Strategies for Patients With Upper Gastrointestinal Cancers
af: Sang Hoon Kim
Udgivet: (2023-12-01)

The Living heart diet
Udgivet: (1984)

Diet, nutrition, and the prevention of chronic diseases : report /
af: WHO Study Group
Udgivet: (1990)

Diet, nutrition, and the prevention of chronic diseases : report /
af: WHO Study Group
Udgivet: (1990)

Freedom from arthritis through nutrition : a guidebook for pain-free living with original recipes /
af: Welsh, Philip
Udgivet: (1992)

Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary
af: O. B. Shvabskaia, et al.
Udgivet: (2023-01-01)

CONECT study: A prospective observational study on comparative nutritional efficacy in critically ill patients receiving ready-to-use vs. compounded parenteral nutrition
af: Diogo Oliveira Toledo, et al.
Udgivet: (2025-08-01)

Surviving with AIDS : a revolutionary program of nutritional co-therapy /
af: Callaway, C. Wayne
Udgivet: (1991)

Wholesome diet
Udgivet: (1981)

Let's eat right to keep fit /
af: Davis, Adelle
Udgivet: (1970)

Nutrition of Infectious Patients
af: D. A. Gusev, et al.
Udgivet: (2014-09-01)

Balanced nutrition : beyond the cholesterol scare /
af: Stare, Fredrick John
Udgivet: (1989)

Foods that harm, foods that heal /
Udgivet: (1997)

Healthy nutrition in secondary prevention after myocardial infarction. What to focus on?
af: O. L. Barbarash, et al.
Udgivet: (2022-01-01)

A professional dietitian's natural fiber diet
af: Salmon, Margaret Belais
Udgivet: (1981)

Consensus recommendations for the nutritional management of children with cancer in limited resource settings: a report from the International Initiative for Pediatrics and Nutrition
af: Karina Viani, et al.
Udgivet: (2025-06-01)