Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation.

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Bibliographic Details
Corporate Author: Joint WHO/FAO Expert Consultation
Format: Book
Language:English
Published: Geneva : WHO, 2003.
Series:WHO technical report series ; 916
Subjects:
Chronic diseases > Prevention.
Nutritionally induced diseases > Prevention.
Dietary supplement.
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245 1 0 |a Diet, nutrition and the prevention of chronic diseases :  |b report of a Joint WHO/FAO Expert Consultation. 
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300 |a x, 149 p. ;  |c 24 cm. 
440 |a WHO technical report series ; 916 
504 |a Includes bibliographical references and index. 
526 |a Recommended text : *FT241 (Applied Sciences). 
650 0 |a Chronic diseases  |z Prevention. 
650 0 |a Nutritionally induced diseases  |x Prevention. 
650 4 |a Dietary supplement. 
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