Food loss prevention in perishable crops

Lignende værker

• Preservatives in food, pharmaceutical and environmental industries /
  Udgivet: (1987)
• Food protein deterioration mechanisms and functionality : based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 182nd Meeting of the American Chemical Society, New York, New York, August 23-28, 1981
  Udgivet: (1982)
• The transport of perishable foodstuffs.
  Udgivet: (1985)
• Decay of timber and its prevention /
  af: Cartwright, K. St.G
  Udgivet: (1958)
• Roles of Technology in Improving Perishable Food Supply Chains
  af: Mona Haji, et al.
  Udgivet: (2020-12-01)