Current concepts of digestion and absorption in pigs proceedings of a seminar held at the National Institute for Research in Dairying on 19-20 July 1979

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Bibliographic Details
Corporate Author:	National Institute for Research in Dairying
Other Authors:	Low, A. G., Partridge, I. G.
Format:	Book
Language:	English
Published:	Reading National Institute for Research in Dairying 1980
Series:	Technical bulletin 3
Subjects:	Digestion Swine > Physiology
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245	0	0	\|a Current concepts of digestion and absorption in pigs \|b proceedings of a seminar held at the National Institute for Research in Dairying on 19-20 July 1979 \|c editors A.G. Low and I.G. Partridge
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490	1	0	\|a Technical bulletin \|d National Institute for Research in Dairying \|v 3
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