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Vegetable dishes /

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Bibliographic Details
Main Author:	Holland, B.
Other Authors:	Welch, A. A., Buss, D. H.
Format:	Book
Language:	English
Published:	Cambridge, UK : The Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1992.
Subjects:	Food > Composition > Tables. Vegetarianism. Vegetarian cookery. Vegetarian cookery
Tags:	Add Tag No Tags, Be the first to tag this record!

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