Holland, B., Welch, A. A., & Buss, D. H. (1992). Vegetable dishes. The Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food.
Chicago Style (17th ed.) CitationHolland, B., A. A. Welch, and D. H. Buss. Vegetable Dishes. Cambridge, UK: The Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1992.
MLA (9th ed.) CitationHolland, B., et al. Vegetable Dishes. The Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1992.
Warning: These citations may not always be 100% accurate.