Rees, J. A. G., & Bettison, J. (1990). Processing and packaging of heat preserved foods. Blackie.
Chicago Style (17th ed.) CitationRees, J. A. G., and J. Bettison. Processing and Packaging of Heat Preserved Foods. Glasgow ; London: Blackie, 1990.
MLA (9th ed.) CitationRees, J. A. G., and J. Bettison. Processing and Packaging of Heat Preserved Foods. Blackie, 1990.
Warning: These citations may not always be 100% accurate.