Martin, P. G., & Weatherwax, J. (1986). Manual of food quality control, 1: The food control laboratory (Rev.). FAO.
Chicago Style (17th ed.) CitationMartin, P. G., and J. Weatherwax. Manual of Food Quality Control, 1: The Food Control Laboratory. Rev. Rome: FAO, 1986.
MLA (9th ed.) CitationMartin, P. G., and J. Weatherwax. Manual of Food Quality Control, 1: The Food Control Laboratory. Rev. FAO, 1986.
Warning: These citations may not always be 100% accurate.