Chemicals in the human food chain /
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| Corporate Author: | |
|---|---|
| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Van Nostrand Reinhold,
c1990.
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| Subjects: | |
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|---|---|---|---|
| 001 | 01008617 | ||
| 003 | PWmBRO | ||
| 005 | 20240602102518.0 | ||
| 008 | 920924s1990 nyuab 00100 eng | ||
| 010 | |a 92045105 | ||
| 020 | |a 0442004214 | ||
| 090 | 0 | |b 363.192/C517 | |
| 245 | 0 | 0 | |a Chemicals in the human food chain / |c Carl K. Winter, James N. Seiber, and Carole F. Nuckton, editors. |
| 260 | 0 | |a New York : |b Van Nostrand Reinhold, |c c1990. | |
| 300 | |a xv, 276 p. :ill., maps. | ||
| 500 | |a "A study sponsored by the University of California, Agricultural Issues Center." | ||
| 650 | 0 | |a Food contamination | |
| 700 | 1 | 0 | |a Winter, Carl K. |
| 700 | 1 | 0 | |a Seiber, James N. |
| 700 | 1 | 0 | |a Nuckton, Carole Frank. |
| 710 | 2 | 0 | |a University of California, Davis. |b Agricultural Issues Center. |
| 942 | |2 ddc |0 1 | ||
| 952 | |0 0 |1 0 |4 0 |6 363_192000000000000_C517 |7 0 |8 MN |9 80636 |a ML015 |b ML015 |c MN |d 2024-06-02 |l 1 |o 363.192 C517 |p 086360 |r 2019-05-01 00:00:00 |s 2019-04-03 |w 2018-03-24 |y BK | ||
| 994 | 0 | 1 | |a 086360 |
| 999 | |c 60498 |d 60498 | ||


