Wok cuisine : Oriental to American.
Sábháilte in:
Formáid: | LEABHAR |
---|---|
Teanga: | Béarla |
Foilsithe / Cruthaithe: |
Des Moines, Iowa :
Better Homes and Gardens Books,
1991.
|
Ábhair: | |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Míreanna comhchosúla
Míreanna comhchosúla
-
The cuisines of Asia nine great oriental cuisines by technique
de réir: Brennan, Jennifer
Foilsithe / Cruthaithe: (1984) -
Chinese technique an illustrated guide to the fundamental techniques of Chinese cooking
de réir: Hom, Ken
Foilsithe / Cruthaithe: (1980) -
The Complete Chinese cookbook : over 500 authentic recipes from great chefs of China /
Foilsithe / Cruthaithe: (1983) -
Hong Kong & China Gas Chinese cookbook
Foilsithe / Cruthaithe: (1978) -
The modern art of Chinese cooking
de réir: Tropp, Barbara
Foilsithe / Cruthaithe: (1982)