Lee, N., & Asia and Pacific Council. Food and Fertilizer Technology Center. (1989). Korea's bumper crop of red pepper in 1988: Lessons learned, and policy implications of the experience. Food and Fertilizer Technology Center.
Chicago Style (17th ed.) CitationLee, Nai-Soo, and Asia and Pacific Council. Food and Fertilizer Technology Center. Korea's Bumper Crop of Red Pepper in 1988: Lessons Learned, and Policy Implications of the Experience. Taipei, Taiwan: Food and Fertilizer Technology Center, 1989.
MLA (9th ed.) CitationLee, Nai-Soo, and Asia and Pacific Council. Food and Fertilizer Technology Center. Korea's Bumper Crop of Red Pepper in 1988: Lessons Learned, and Policy Implications of the Experience. Food and Fertilizer Technology Center, 1989.
Warning: These citations may not always be 100% accurate.