Belloin, J. C. (1988). Milk and dairy products: Production and processing costs. FAO of the United Nations.
Chicago Style (17th ed.) CitationBelloin, J. C. Milk and Dairy Products: Production and Processing Costs. Rome: FAO of the United Nations, 1988.
MLA (9th ed.) CitationBelloin, J. C. Milk and Dairy Products: Production and Processing Costs. FAO of the United Nations, 1988.
Warning: These citations may not always be 100% accurate.