Clean food : food handlers guide /
Saved in:
| Corporate Author: | Great Britain. Department of Health |
|---|---|
| Format: | Book |
| Published: |
London :
HMSO,
c1990.
|
| Edition: | 2nd ed. |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Aberdeen food hygiene handbook
Published: (1982) -
A guide to improving food hygiene
by: Aston, Graham
Published: (1977) -
Quantity food sanitation
by: Longree, Karla
Published: (1980) -
Principles of food sanitation /
by: Marriott, Norman G.
Published: (1985) -
Quantity food sanitation /
by: Longree, Karla
Published: (1996)


