APA (7th ed.) Citation

Kennedy, E. T. (1989). The effects of sugarcane production on food security, health, and nutrition in Kenya: A longitudinal analysis. International Food Policy Research Institute.

Chicago Style (17th ed.) Citation

Kennedy, Eileen T. The Effects of Sugarcane Production on Food Security, Health, and Nutrition in Kenya: A Longitudinal Analysis. Washington, D.C.: International Food Policy Research Institute, 1989.

MLA (9th ed.) Citation

Kennedy, Eileen T. The Effects of Sugarcane Production on Food Security, Health, and Nutrition in Kenya: A Longitudinal Analysis. International Food Policy Research Institute, 1989.